Hotel Jobs in Golden, CO

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Breakfast Attendant Part Time

The Eddy Taproom & Hotel Golden, CO

Golden, CO

Today

$17+/hr Part time Breakfast Server Customer Service Food and Beverage

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Job Description

The Eddy Taproom & Hotel offers a part-time AM role with benefits designed to support your well-being and work-life routine. You will be part of a team that values great service, clean presentation, and guest satisfaction, with access to group medical, dental, vision, life, and disability coverage, plus additional support through a pre-tax benefit plan and employee assistance program. This onsite position is located in Golden, CO, with free parking included and a $17/hour hourly rate.

Benefits

Group medical, dental, vision, life, and disability benefits
Pre-tax benefit plan for healthcare and dependent care reimbursement
Employee assistance program
Paid time off/sick time
401(k) plan with company match
Team member free room night program
Colorado Family and Medical Leave Insurance (FAMLI)
Free parking

Responsibilities

As the Breakfast Attendant, you will focus on friendly, one-on-one guest interaction during service. Your day-to-day work includes taking breakfast orders, preparing beverages according to company standards, and helping ensure a smooth, satisfied guest experience while maintaining a cash bank.

Follow the Food & Beverage sequence of service using all proper procedures standardized by venue managers and chefs
Apply knowledge and selling techniques for non-alcoholic and alcoholic beverages, as well as menu items offered, while keeping the bar clean and well presented
Anticipate guest needs and respond with a sense of urgency
Clean and maintain equipment, tools, and supplies while following company, division, department, and County health department procedures and policies
Work as a team and communicate effectively with management, bartenders, and service staff to address guest requests and any issues that come up

The role also includes promoting the establishment through social media outreach and participating in staff outings.

Requirements

Previous restaurant experience
Good attitude, attention to detail, and ability to work under pressure
Excellent customer service skills and a positive attitude
Ability to read and write in English proficiently
Basic math skills and ability to use a calculator
Must be 21 years of age and possess Tips and Food Handlers cards

Preferred

Boutique hotel experience strongly preferred
High school or equivalent education

Physical Requirements

Stand and move well-paced for up to 6 hours
Move between tasks occurring simultaneously
Lift up to 15-40 lbs. on a regular and continuing basis
Walk, stand, sit, bend, stoop, squat, and stretch to complete tasks
Finger dexterity to operate office equipment

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