Menlo Park, CA

Hotel Jobs in Menlo Park, CA

2 jobs found

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12d ago

Director of Engineering

Hotel Nia Menlo Park, CA

Menlo Park, CA

12d ago

$120k - $132k/yr Full time Electrical Engineering Building Automation Building Services

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Job Description

Hotel Nia seeks a hands-on Director of Engineering to lead hotel engineering and facilities operations for long-term performance, safety, reliability, and appearance.

Responsibilities

Provide strategic, hands-on leadership for all Engineering and facilities operations
Oversee operation, maintenance, repair, and optimization of critical building systems including HVAC, electrical, plumbing, mechanical, refrigeration, life-safety, fire protection, building automation, elevators, and other key systems
Troubleshoot interconnected systems using high-rise and complex building experience to resolve recurring or difficult engineering challenges
Conduct regular inspections across guestrooms, public areas, back-of-house spaces, mechanical rooms, exterior areas, and critical infrastructure
Build preventive and predictive maintenance programs to reduce downtime, emergency repairs, and long-term operating costs
Maintain detailed documentation including maintenance schedules, equipment histories, warranties, inspections, and regulatory records
Ensure Engineering operations follow applicable building codes, fire and life-safety requirements, environmental standards, brand expectations, and other regulatory requirements
Use a builder’s mindset to identify opportunities to strengthen infrastructure, processes, systems, and overall property condition
Focus on root-cause diagnosis rather than temporary fixes
Develop practical, sustainable solutions for complex operational and building challenges
Identify aging infrastructure, operational vulnerabilities, and capital needs before they impact guest experience or operations
Create short- and long-term plans for equipment replacement, building improvements, renovations, and capital projects
Partner with hotel leadership to prioritize investments based on safety, guest impact, operational risk, ROI, and long-term property needs
Challenge existing processes when a safer, smarter, more efficient approach is available
Lead and coordinate capital improvement projects, renovations, major repairs, and equipment replacements from planning through completion
Develop scopes of work, review proposals, obtain competitive bids, and oversee contractors and vendors
Ensure projects are completed safely, on schedule, within budget, and to established quality standards
Maintain vendor accountability and ensure outside partners meet expectations for quality, responsiveness, professionalism, and value
Partner with ownership, management, contractors, consultants, and other stakeholders on major building initiatives
Recruit, develop, coach, and lead a knowledgeable, highly responsive Engineering team
Build a culture of ownership, accountability, urgency, craftsmanship, and continuous improvement
Set clear expectations and ensure the team understands the purpose behind each task for operation and guest experience
Improve team technical capability through training, cross-training, and hands-on coaching
Create staffing and on-call coverage that supports a 24/7 hotel operation
Coordinate with Housekeeping, Front Office, Food & Beverage, Security, Events, and other departments
Develop and manage the Engineering operating budget and support the hotel’s capital expenditure plan
Monitor utilities, repair expenses, contracts, equipment performance, and departmental spending
Identify energy-efficiency opportunities to reduce utility consumption without compromising guest comfort or building performance
Evaluate repair-versus-replacement decisions using operational impact, lifecycle cost, reliability, and ROI
Maintain appropriate inventories of tools, parts, supplies, and critical replacement components

Requirements

Minimum 5–7 years of progressive Engineering, Facilities, or Building Operations experience, preferably in hotels, luxury hospitality, high-rise buildings, or complex commercial properties
Prior experience as a Director of Engineering, Chief Engineer, Assistant Director of Engineering, Facilities Director, or comparable leadership role strongly preferred
High-rise building experience required
Strong working knowledge of HVAC, electrical, plumbing, mechanical, fire/life-safety, building automation, vertical transportation, and preventive maintenance systems
Proven experience troubleshooting complex building issues and developing long-term corrective solutions
Experience managing capital projects, contractors, vendors, budgets, and preventive maintenance programs
Strong knowledge of workplace safety practices and applicable building and regulatory requirements
Ability to respond effectively to emergencies and make sound decisions under pressure
Strong organizational, communication, and leadership skills
Hospitality experience strongly preferred
Relevant technical licenses, certifications, or trade credentials are highly desirable

Technologies

HVAC
Electrical
Plumbing
Mechanical
Refrigeration
Life-safety
Fire protection
Building automation
Elevators
Vertical transportation
Preventive maintenance systems

Benefits

Pay: $120,000.00 - $132,000.00 per year
Work location: In person

Location: Menlo Park, CA (onsite)

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1mo ago

In-Room Dining Server

Hotel Nia Menlo Park, CA

Menlo Park, CA

1mo ago Closed

$17 - $17/hr Full time Customer Service Food and Beverage Foodservice

This position is no longer accepting applications (closed Aug 27, 2026).

Job Description

Hotel Nia in Menlo Park relies on a courteous In-Room Dining Server to ensure guests enjoy seamless service delivered right to their doors. In this fast-paced hospitality setting, the role centers on delivering food and beverages, arranging pristine in-room dining spaces, and guiding guests with knowledgeable menu recommendations to elevate every stay.

Compensation

Salary: USD 17 - 17 per hourly

Location

Menlo Park, CA (onsite)

Responsibilities

Deliver food, beverages, and special requests promptly and courteously to guest rooms, maintaining high standards of service.
Set up and prepare in-room dining areas, ensuring cleanliness and presentation meet brand standards.
Take accurate orders using the POS (Point of Sale) system, process payments, and handle cash or credit transactions efficiently.
Provide knowledgeable recommendations on menu items, including wine and beverage pairings, to enhance guest satisfaction.
Maintain food safety and handling procedures throughout the delivery process, adhering to health regulations.
Assist with meal preparation, food presentation, and bussing when necessary to support overall service flow.
Foster positive guest relations by anticipating needs, addressing concerns promptly, and ensuring a welcoming atmosphere.
Other duties assigned by management.

Requirements

Previous experience in food service or hospitality is preferred; experience in the food industry or culinary background is a plus.
Strong knowledge of beverage service, including wine and drink pairing basics.
Excellent communication skills in English; ability to understand and follow detailed instructions.
Basic math skills for handling transactions accurately and managing cash or credit payments.
Familiarity with POS systems and food safety standards is desirable.
Ability to stand for extended periods, walk long distances within the hotel premises, and lift moderate loads when delivering orders.
Prior hotel or guest services experience is advantageous but not required; a passion for hospitality is essential.
CA Food Handlers and RBS required upon hire

Technologies

POS (Point of Sale) system

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Hotel Jobs in Menlo Park, CA

Director of Engineering

In-Room Dining Server

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