Line Cook position at Oaken Bar+Bistro, The Forester Hotel, in Lake Forest, IL, requires an experienced and dependable professional to support a fast paced kitchen while upholding high standards of food quality and teamwork.
Responsibilities
The role emphasizes consistent food quality, sanitation, and collaborative operation within a high-volume kitchen.
- Maintain high standards of food quality, cleanliness, and teamwork in a fast-paced kitchen.
Requirements and Qualifications
Ideal candidates will bring practical kitchen experience and a solid understanding of safe food handling practices.
- 1–2 years of line cook experience preferred.
- Knowledge of food safety and sanitation practices.
- Ability to work efficiently in a fast-paced environment.
- Strong teamwork and communication skills.
- Reliable, punctual, and ready to work.
Compensation
Pay: USD 20.00–21.00 per hour
Benefits
A comprehensive benefits package is available to eligible employees.
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid Time Off (PTO)
- Vision insurance
Employment Type
Positions are offered on a full-time and part-time basis.
Schedule and Shifts
Shifts are structured in 8-hour blocks with coverage for day, evening, and weekend hours. Night shift availability is required.
- 8-hour shifts
- Evening shifts
- Weekends as needed
- Shift availability: Night Shift (Required)
Location and Work Arrangement
Onsite employment based in Lake Forest, IL 60045, with in-person work arrangements.
- Location: Lake Forest, IL 60045 (Onsite)
- Work location: In person
Restaurant Type
The establishment operates as a fine dining restaurant with a bar component.
- Fine Dining Restaurant
- Bar
