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Job Description

Join the kitchen team at an onsite property in Hawthorne, CA and prepare line-cooked dishes with strong sanitation, timing, and quality standards.

Responsibilities

  • Set up the line station as required before service.
  • Prep all items needed for the assigned station and shift.
  • Follow quality control standards and maintain professionalism on the line.
  • Produce consistent, high-quality food served to guests.
  • Clean and use equipment safely and properly, including personal knives.
  • Have the station ready on time with appropriate quantities of food and supplies for projected business.
  • Support food cost control and monitor waste.
  • Cook and produce items according to ticket times and specifications.
  • Work with urgency under pressure to meet deadlines.
  • Store all foods correctly, including wrapped, labeled, and dated items with expiration dates.
  • Demonstrate work habits that help prevent accidents.
  • Adhere to state and local requirements, Food Safety standards, MSDS, OSHA, and Health Department regulations.
  • Maintain knowledge of proper taste and presentation for menu items across all stations.
  • Maintain guest confidentiality.
  • Follow Company Core Values and Mission Statement.
  • Work safely and conscientiously and follow all safety policies and procedures.

Requirements

  • Restaurant experience: 1 year (Required)
  • Italian cuisine experience: 1 year (Preferred)

Location and Pay

  • Work location: Hawthorne, CA (onsite)
  • Pay: USD 21 - 23 per hour
  • Minimum experience: 1 years

Benefits

  • Health Insurance: Medical and Dental coverage options (Full time benefit)
  • Basic Life and AD&D insurance at no charge when enrolled in Medical Plan (Full time benefit)
  • Vision Discount Plan when enrolled in Dental Coverage (Full time benefit)
  • Flexible Spending Account (Full time benefit)
  • 401(k) Retirement Plan with employer match
  • Travel Assistance Program
  • Employee Assistance Program
  • Hotel guest room discounts
  • Entertainment discount program
  • Holiday pay
  • Vacation pay
  • Paid sick leave
  • Incentives
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid sick time
  • Paid time off
  • Referral program

Application Question

  • Do you have previous experience working in an Italian restaurant, Italian cuisine, or pizza restaurant?

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