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Job Description

Join The Post Oak Hotel in Houston, TX (onsite) as an In-Room Dining Order Taker and help deliver a polished, guest-first experience at the table. This role offers $15–$15/hour and a supportive, positive workplace where diversity is valued. You will work with an established team focused on high standards, with multiple benefit plans, Paid Time Off, 401K, opportunities for advancement, and community volunteer opportunities. Colleagues also enjoy generous employee discounts on dining, retail, amusements, and hotels, plus complimentary parking and a colleague meal.

Responsibilities

  • Follow all standards of performance excellence and deliver a great guest experience from order to service coordination.
  • Take in-room dining orders by phone and in-person, using detailed menu knowledge and offering upselling when appropriate.
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
  • Post each order correctly in the POS system to ensure accurate communication to the service and kitchen teams.
  • Support a clean, organized environment by clearing, collecting, and returning food and beverage items to the proper area.
  • Complete closing duties, including restocking and cleaning as needed.
  • Adhere to company safety and security policies and procedures; report maintenance issues, safety hazards, accidents, or injuries; complete safety training and certifications.
  • Maintain confidentiality of proprietary information and protect company assets.
  • Use clear, professional communication and follow appropriate telephone etiquette.
  • Stay knowledgeable about The Post Oak and its services.

Requirements

  • Aspire to the company’s values: passionate, strive for excellence, remain relevant, collaborate, and act with honor and integrity.
  • High School diploma or equivalent and/or experience in a hotel or related field.
  • 1–3 years of restaurant experience.
  • Ability to listen effectively with strong attention to detail required.
  • Previous hotel experience preferred, with luxury or Forbes experience a plus.
  • Ability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to move, lift, carry, push, pull, and place objects weighing 25 pounds or less without assistance.
  • Ability to assist with moving, lifting, carrying, and placing objects weighing more than 50 pounds.
  • Ability to stand, sit, or walk for an extended period of time or for an entire work shift.

Technologies: POS system

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