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Job Description

At The Buccaneer Hotel in Christiansted, VI, you’ll help lead restaurant operations in a team environment built around growth and development. This onsite role supports smooth service across dining needs while giving you the chance to build your leadership skills in a hospitality-focused setting.

What you’ll do

As a Restaurant Supervisor, you’ll guide daily restaurant shifts by coordinating front- and back-of-house efforts. You will assign tasks, support service flow, and partner with kitchen and dining teams to deliver attentive, efficient experiences.

  • Supervise restaurant shifts, assign responsibilities, and coordinate service with kitchen and dining teams.
  • Support food preparation, cooking, food production, and safe food handling while maintaining food safety standards.
  • Monitor inventory, manage cash handling, and track shift records using point-of-sale (POS) systems; apply basic math and assist with budgeting and profit-and-loss analysis.
  • Train and develop team members, assist with interviews, and communicate expectations clearly.
  • Address guest concerns and help maintain service standards across dining, bar, catering, or banquet operations as applicable.

What you bring

  • Supervising or team leadership experience.
  • Customer service and clear managerial communication.
  • Ability to coordinate staff and restaurant operations.
  • Food service or restaurant experience.
  • Knowledge of food safety, food handling, POS systems, and basic math.
  • Experience in restaurant, food service, hospitality, or kitchen management, including staff training, inventory control, budgeting, and profit-and-loss analysis.
  • Experience with Aloha POS or Micros POS.
  • Background across quick service, fast food, casual or fine dining, banquets, catering, bars, bartending, hotels, coffee shops, or barista roles.
  • Cooking and food preparation experience, along with shift or team management and hospitality or food management experience.

Benefits and pay

  • Pay: From $17.00 per hour
  • Expected hours: No less than 40.0 per week
  • Paid time off
  • 401(k) matching
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Employee discount

Work location: In person (onsite at The Buccaneer Hotel).

Technologies: Aloha POS, Micros POS, point-of-sale (POS) systems.

The Buccaneer Beach & Golf Resort provides hospitality careers across culinary arts, food and beverage, guest services, and leadership, with a culture focused on growth and development.

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