House Person Banquets
Job Description
House Person Banquets at the Francis Marion Hotel in Charleston, SC (onsite) supports event operations by setting up, breaking down, and maintaining banquet spaces, with a pay rate of USD 16 per hour.
Responsibilities
- Set up banquet rooms according to event orders and diagrams.
- Arrange tables, chairs, linens, and other necessary items as per event specifications.
- Assist in loading and unloading of equipment and supplies for events.
- Maintain cleanliness and orderliness of banquet areas throughout events.
- Assist in the breakdown and cleanup of banquet spaces after events.
- Provide assistance to banquet servers and bartenders as needed.
- Follow safety protocols and procedures to maintain a safe working environment.
- Report any maintenance issues in rooms, public areas, and equipment to management.
Requirements
- Able to read, write and speak English.
- Know the menu for each function served and be able to explain the major ingredients and preparation method for each item being served.
- Know and use “suggestive selling” techniques.
Benefits
- 500 Sign-On Bonus for Full Time, Permanent, Hourly Associates.
- 250 Sign-On Bonus for Part Time, Permanent, Hourly Associates.
- FREE Meals during work shift
- Medical Insurance
- Ancillary Group Benefits
- Paid Time Off
- Paid Holidays
Physical Requirements
- Be able to stand for long periods.
- Ability to move from place to place in the kitchen and up stairs.
- Ability to lift, push, pull or carry up to 50 lbs.
- Ability to hear and communicate with others.
Work Location
- In person.
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