Line Cook

Missi's Sip and Savor at The Confluence Hotel offers a competitive hourly rate of $18.00 - $20.00 per hour and a comprehensive benefits package designed to support your wellbeing and future. We foster a collaborative, inclusive kitchen culture where creativity and teamwork drive memorable guest experiences. This on-site role is based in Hastings, MN, in Historic Downtown Hastings.

Overview

Join our culinary team as a Line Cook and contribute to the dining program at a premier hospitality destination. You will prepare and cook menu items, maintain a clean workstation, and support kitchen operations in a fast paced environment while upholding our standards for quality and presentation.

Responsibilities

• Prepare and cook menu items according to established recipes and quality standards
• Maintain a clean and organized workstation, adhering to food safety and sanitation guidelines
• Assist in the preparation of ingredients and mise en place for daily service
• Collaborate with kitchen staff to ensure timely and efficient service
• Monitor food quality and presentation before serving
• Follow all safety procedures and report any hazards or equipment issues
• Support inventory management by rotating stock and minimizing waste

Requirements

• Proven experience as a Line Cook or similar role in a fast-paced kitchen
• Knowledge of food safety and sanitation standards
• Ability to work efficiently under pressure and handle multiple tasks
• Strong communication and teamwork skills
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Culinary certification or relevant training is preferred but not required
• Passion for food and a commitment to delivering excellent guest experiences

Benefits

• 401(k) with Employer Match
• Health Insurance
• PTO
• Employer-Paid Life Insurance
• Voluntary Life Insurance
• Voluntary Short-Term Disability and Long-Term Disability
• Dental insurance
• Employee discount
• Vision insurance
• Referral program