This position is no longer accepting applications
Closed on August 27, 2026.
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Restaurant Manager
Manager
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Food and Beverage
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Guest Relations
Guest Services
Hospitality
Operations Management
Restaurant
Restaurant Management
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Job Description
Restaurant Manager role at Pyramid Hotel Group in Bend, Oregon (onsite), a full-time position in the Food & Beverage category (Job ID R0065083).
Responsibilities
- Participate in weekly operations meetings and clearly relay details about upcoming events to the staff under supervision.
- Share information about programs and capabilities with other departments and with current or potential clients.
- Address guest and prospective guest needs and requests in a timely manner.
- Maintain and enforce food, beverage and service quality standards consistent with a first-class operation.
- Implement robust cost-control measures across food, beverage and labor.
- Utilize inventory, receiving, and product utilization systems to manage product cost.
- Lead by adhering to productivity standards for food and beverage personnel.
- Create a comfortable atmosphere to foster commitment and loyalty among employees.
- Assist with hiring and training programs for food and beverage personnel.
- Assist in other Food and Beverage outlets as needed.
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