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Job Description

Cook III opportunity at 1 Hotel Austin, part of Starwood Hotels, onsite in Austin, TX, for a foodie at heart who can contribute to a 24-hour kitchen focused on local, seasonal ingredients and culinary innovation.

Responsibilities

  • Support daily kitchen operations across a 24 hour cycle, maintaining consistent quality and efficiency.
  • Collaborate with the culinary team to sustain a positive, productive work environment and smooth service flow.
  • Show a genuine passion for food and an interest in local, seasonal ingredients, contributing to innovative culinary approaches.
  • Maintain cleanliness, organization, and attention to detail across assigned stations and tasks.
  • Adapt to changing priorities and varying demand to meet the needs of a 24-hour operation.
  • Comply with food safety and sanitation standards to ensure a safe kitchen environment.
  • Operate onsite in Austin, TX as part of the hotel’s culinary team.

Requirements

  • Strong passion for food with prior similar work experience in a kitchen or related setting.
  • Basic understanding of culinary operations; a team player who is hardworking and detail oriented.
  • Flexible schedule and willingness to meet the demands of a 24-hour operation.

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